Hours of Operation:
Monday: 4PM-9PM Kitchen
Tuesday-Wednesday 11:30AM-9PM Kitchen
Thursday-Saturday 11:30AM-9:30PM Kitchen
All parties of 5 or more will be subject to automatic 20% gratuity.
Parties reserving our private dining area are required to meet a $500 minimum as well as an 8 guest minimum. Thank you!
Our Lunch menu runs from 11:30AM-3:30PM.
To place a carry out order over the phone, please call (240) 309-4148. To place an order online, please visit